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PRESS + FEATURES
we have been featured in publications such as Eater LA, Los Angeles Times, and Thrillist. If you are interested in a partnership or featuring Interstellar please contact us at interstellar@wagstaffmktg.com
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Jun 30, 20201 min read
WEEKEND
This Santa Monica favorite catering to coffee, food and wine lovers has reopened their outdoor patio. Enjoy signature espresso drinks , or p
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Jun 30, 20201 min read
RESTAURANT NEWS
Husband-and-wife owners Daniel and Angie Kim embrace the Santa Monica Farmers’ Market cultural melting pot with their food, wine and coffee.
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Jun 21, 20201 min read
Give Daddy What He Deserves
The internationally-inspired all day café will be offering a special bone-in prime rib dinner, seasoned with a garlic pepper rub, and choice
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Jun 21, 20201 min read
FATHER'S DAY
They say the way to a man’s heart is through his stomach. So we've put together a list of restaurants offering Father’s Day specials for din
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Jun 21, 20201 min read
A Cultural Melting Pot In A Comfortable Space
Interstellar, the internationally-inspired all day café will be offering a special bone-in prime rib dinner, seasoned with a garlic pepper r
8 views
Jun 21, 20201 min read
SUMMER AND REOPENING SPECIALS
Offering a special bone-in prime rib dinner, seasoned with a garlic pepper rub, and choice of truffle fries or mash potatoes that customers
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Jun 14, 20201 min read
New restaurants are mad crazy to be opening right now -- or are they?
A major hurdle was in re-figuring the menu and ensuring that items on offer would travel well.
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Jun 2, 20201 min read
Five Excellent LA Restaurants That Opened in May, Somehow
When you open the box containing Interstellar’s BLTA, the truffle mayo hits you quickly. It’s a big sandwich housed between two thick cuts
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May 27, 20201 min read
Debuting in a Pandemic, These Restaurants Are Ready for Whatever LA’s Future Dining Scene Looks Like
Angie and Daniel Kim openedInterstellar in Santa Monicathe first week of April. The Kims envisioned their first restaurant as a daytime hub
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May 26, 20201 min read
When Your Restaurant’s Grand Opening Coincides With a Pandemic
Angie and Daniel Kim’s story is not much different, initially, than many others who follow the so-called American dream. After years of work
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